The Ultimate Guide to Choosing the Perfect Kitchen Exhaust Cleaning Contractor


A clean and well-maintained kitchen exhaust system is essential for the safety, hygiene, and efficiency of any commercial kitchen. Grease, smoke, and particulates from cooking can accumulate over time, leading to a hazardous environment and increased risk of fires. To prevent such problems, it’s crucial to hire a reliable kitchen exhaust cleaning contractor. In this comprehensive guide, we’ll explore the factors to consider when choosing the right contractor for your needs, ensuring quality, safety, and compliance.

New Zealand Standards and Compliance

When selecting a kitchen exhaust cleaning contractor in New Zealand, make sure they comply with New Zealand Standards AS 1851 and AS 1668. These standards outline the requirements for routine servicing of fire protection systems and equipment, including kitchen exhaust systems. Hiring a contractor who adheres to these standards ensures that your kitchen exhaust system is properly cleaned and maintained according to New Zealand regulations.

Experience and Expertise

Consider the contractor’s experience and expertise in the New Zealand market. A well-established company with a proven track record in the industry is more likely to deliver quality work and customer satisfaction. Check for client testimonials, online reviews, and case studies to assess their reputation and expertise.

Insurance and Licensing

Confirm that the contractor has the necessary insurance coverage and licences. A reputable kitchen exhaust cleaning company should have public liability insurance, workers’ compensation, and the appropriate state or territory licences to operate. This protects both you and the contractor in the event of accidents or damages during the cleaning process.

Comprehensive Service Offerings

A reliable kitchen exhaust cleaning contractor should provide a range of services, including thorough cleaning of the entire exhaust system (hood, filters, ductwork, and fan), detailed inspection and reporting, and regular maintenance services. This protects both you and the contractor in case of accidents or damages during the cleaning process.

Customised Solutions

Every commercial kitchen has unique needs, so it’s essential to choose a contractor who can provide customised solutions tailored to your specific requirements. Discuss your expectations, schedule, and budget with potential contractors, and ensure they are willing to adapt their services to meet your needs.

Proper Documentation

A professional contractor should provide proper documentation after completing the cleaning, including before-and-after photos, detailed inspection reports, and proof of compliance with New Zealand Standards AS 1851 and AS 1668. This is crucial for demonstrating compliance to local authorities and insurance providers.

Clear Communication and Customer Support

Effective communication and customer support are essential when working with a contractor. Choose a company that is responsive, transparent, and easy to communicate with, from the initial consultation to the completion of the project. This helps ensure a smooth and satisfactory experience.


Selecting the right kitchen exhaust cleaning contractor is crucial for maintaining a safe, clean, and efficient commercial kitchen in New Zealand. By considering factors such as New Zealand Standards compliance, experience, insurance, service offerings, customisation, documentation, and communication, you can find a reliable and professional contractor to meet your needs.